Apply this cream and experience how the tradition of fermented Korean rice works in your favor: House of Dohwa's Makgeolli Moisture Cream combines ferment extracts such as galactomyces and Saccharomyces/rice ferment with Icheon rice extract and rice bran to make nutrients more bioavailable; the result is hydrated, firmer skin with a healthy glow from the very first applications. Its texture is creamy and rich, yet absorbs quickly, leaving no greasy residue, and works especially well on dry, dull, or less elastic skin.
Using it is easy and soothing: after toner and serum, apply a moderate amount from the center of the face outward and massage until fully absorbed; it’s recommended for use morning and night. If your skin is very dry, you can apply a second layer at night. In addition to the ferment extracts, the formula includes ceramide NP, niacinamide, adenosine, panthenol, allantoin, and betaine to strengthen the barrier, unify the tone, and provide immediate comfort — a small daily gesture that can transform the appearance of your skin.
